Courses: 48 Courses | Duration: 04 Years | Language: English |
Seats: 100 Seats (47 Rsvd) | Credit Hours: 138 Cr. Hrs. | Program: Plant Production |
The program deals with studying the concepts of basic science in fields of field crops and horticultural and apply appropriate agricultural practices in the desert areas to increase agricultural production and achieve high quality and reduce losses before and after harvest under different production systems and environment while maintaining soil fertility and the use of agricultural resources and inputs with high efficiency to achieve economic return appropriately.
Manage and employ available agricultural resources.
Administer agricultural facilities.
Cultivates under different production and environmental systems.
Use appropriate technologies to address technical and economic problems in agriculture.
Use appropriate propagation methods and can protect transplants/seedlings during growth stages.
Monitor the quality of crops of different types and preserve natural resources and biodiversity.
Use methods that improve the productivity and quality of crops and protect them from disease and pathogens.
Aware of legal, ethical and social issues related to agriculture.
Attends graduate programs and research work.
Propose plans for agriculture according to the quality and characteristics of the soil and water.
Use water and soil sources efficiently.
Knowledge and Understanding.
Intellectual Skills.
Professional and
Practical Skills.
Communication and General Skills.
Code | Course Name | LCT | LAB | TUT | OTH | CNTCT | CH | SWL | ECTS |
---|---|---|---|---|---|---|---|---|---|
ABE141 | Physics & Agricultural Meteorology | 2 | 3 | 2 | 0 | 5 | 3 | 165 | 6 |
ABT110 | General Chemistry | 2 | 3 | 0 | 0 | 5 | 3 | 165 | 6 |
MAT111 | Mathematics I | 3 | 1 | 0 | 0 | 4 | 3 | 150 | 6 |
PPT110 | Principles of Plant Production | 1 | 3 | 0 | 0 | 4 | 2 | 120 | 4 |
FST120 | Principles of food & dairy sciences | 2 | 3 | 0 | 0 | 5 | 3 | 165 | 6 |
UC1 | University Requirement (1) | 2 | 0 | 0 | 0 | 2 | 2 | 90 | 4 |
UC2 | University Requirement (2) | 2 | 0 | 0 | 0 | 2 | 2 | 90 | 4 |
Code | Course Name | LCT | LAB | TUT | OTH | CNTCT | CH | SWL | ECTS |
---|---|---|---|---|---|---|---|---|---|
ABE120 | Principles of Agricultural Engineering | 2 | 3 | 0 | 0 | 5 | 3 | 165 | 6 |
APT110 | Principles of Animal Production | 1 | 3 | 4 | 2 | 120 | 4 | ||
PPT111 | Plant Morphological & physiological | 2 | 3 | 0 | 0 | 5 | 3 | 165 | 6 |
PBC201 | Biochemistry I | 2 | 2 | 0 | 0 | 4 | 3 | 150 | 6 |
UC3 | University Requirement (3) | 2 | 0 | 0 | 0 | 2 | 2 | 90 | 4 |
UC4 | University Requirement (4) | 2 | 0 | 0 | 0 | 2 | 2 | 90 | 4 |
UC5 | University Requirement (5) | 2 | 0 | 0 | 0 | 2 | 2 | 90 | 4 |
UE1 | Elective University Requirement (1) | 2 | 0 | 0 | 0 | 2 | 2 | 90 | 4 |
Code | Course Name | LCT | LAB | TUT | OTH | CNTCT | CH | SWL | ECTS |
---|---|---|---|---|---|---|---|---|---|
ABT240 | Applied Bio-Statics | 1 | 3 | 0 | 0 | 4 | 2 | 120 | 4 |
CSE013 | Introduction to Information systems & technology | 2 | 1 | 0 | 0 | 3 | 2 | 105 | 4 |
PPT212 | Principles of the Desert Environment | 2 | 3 | 0 | 0 | 5 | 3 | 165 | 6 |
PPT240 | Principles of Soil Science | 2 | 3 | 0 | 0 | 5 | 3 | 165 | 6 |
CHE331 | Analytical Chemistry | 2 | 2 | 0 | 0 | 4 | 3 | 150 | 6 |
ENG111 | English 2 | 2 | 0 | 0 | 0 | 2 | 2 | 90 | 4 |
UC6 | University Requirement (6) | 2 | 0 | 0 | 0 | 2 | 2 | 90 | 4 |
Code | Course Name | LCT | LAB | TUT | OTH | CNTCT | CH | SWL | ECTS |
---|---|---|---|---|---|---|---|---|---|
PPT213 | Desert Areas Flora | 2 | 3 | 0 | 0 | 5 | 3 | 165 | 6 |
PPT230 | Production of Drought and Saline Tolerant Fruit Trees | 2 | 3 | 0 | 0 | 5 | 3 | 165 | 6 |
ABT220 | Principles of Genetics | 1 | 3 | 0 | 0 | 4 | 2 | 120 | 4 |
ABT 230 | General Microbiology | 1 | 3 | 0 | 0 | 4 | 2 | 120 | 4 |
CTP211 | Surveying | 2 | 0 | 1 | 3 | 6 | 3 | 180 | 6 |
UC7 | University Requirement (7) | 2 | 0 | 0 | 0 | 2 | 2 | 90 | 4 |
UE2 | Elective University Requirement (2) | 2 | 0 | 0 | 0 | 2 | 2 | 90 | 4 |
UE3 | Elective University Requirement (3) | 2 | 0 | 0 | 0 | 2 | 2 | 90 | 4 |
PPT314 | Fruit Physiology | 1 | 3 | 0 | 0 | 4 | 2 | 120 | 4 |
PPT321 | Production of Drought and Salinity Tolerant Field Crops | 2 | 3 | 0 | 0 | 5 | 3 | 165 | 6 |
PPT331 | Protected Agriculture Technology | 2 | 3 | 0 | 0 | 5 | 3 | 165 | 6 |
PPT341 | Plant Nutrition Under Desert Conditions | 2 | 3 | 0 | 0 | 5 | 3 | 165 | 6 |
PPT332 | Propagation and Production of Transplants | 1 | 3 | 0 | 0 | 4 | 2 | 120 | 4 |
E1 | Elective Course – Pool (1) | 2 | 3 | 0 | 0 | 5 | 3 | 165 | 6 |
E1 | Elective Course – Pool (1) | 2 | 3 | 0 | 0 | 5 | 3 | 165 | 6 |
ABE313 | On-Farm Irrigation and Drainage Engineering | 1 | 3 | 0 | 0 | 4 | 2 | 120 | 4 |
PPT315 | Principles of Plant Breeding for Environmental Stresses | 2 | 3 | 0 | 0 | 5 | 3 | 165 | 6 |
PPT316 | Plant Tissue Culture | 1 | 3 | 0 | 0 | 4 | 2 | 120 | 4 |
PPT335 | Postharvest Technology of Horticultural Crops | 2 | 3 | 0 | 0 | 5 | 3 | 165 | 6 |
PPT336 | Ornamental plants and woody trees | 2 | 3 | 0 | 0 | 5 | 3 | 165 | 6 |
E2 | Elective Course – Pool (2) | 2 | 3 | 0 | 0 | 5 | 3 | 165 | 6 |
E2 | Elective Course – Pool (2) | 2 | 3 | 0 | 0 | 5 | 3 | 165 | 6 |
Code | Course Name | LCT | LAB | TUT | OTH | CNTCT | CH | SWL | ECTS |
---|---|---|---|---|---|---|---|---|---|
PPT491 | Field training | 0 | 0 | 30 | 30 | 5 | 600 | 10 | |
PPT492 | Graduation project | 0 | 0 | 0 | 2 | 27 | 4 | 500 | 8 |
Code | Course Name | LCT | LAB | TUT | OTH | CNTCT | CH | SWL | ECTS |
---|---|---|---|---|---|---|---|---|---|
PPT418 | Disease and Pest of Agricultural Crops | 2 | 3 | 0 | 0 | 5 | 3 | 165 | 6 |
PPT424 | Postharvest technology of field crops | 2 | 3 | 0 | 0 | 5 | 3 | 165 | 6 |
PPT425 | Technology of Desert Agriculture | 2 | 3 | 0 | 0 | 5 | 3 | 165 | 6 |
E3 | Elective Course – Pool (3) -3 Courses for Special modern desert agriculture Sub Program | 6 | 9 | 0 | 0 | 15 | 9 | 495 | 18 |
E4 | Elective Course – Pool 4) -3 Courses for Cultivation of medicinal and aromatic plants Sub Program | 6 | 9 | 0 | 0 | 15 | 18 | 495 | 18 |
The program deals with studying the concepts of basic science in fields of field crops and horticultural and apply appropriate agricultural practices in the desert areas to increase agricultural production and achieve high quality and reduce losses before and after harvest under different production systems and environment while maintaining soil fertility and the use of agricultural resources and inputs with high efficiency to achieve economic return appropriately.
When we first came here, the academic staff was there to welcome us to the university and ease our transition with seminars and orientations. There was also an academic advisor that helped me during the course registration.
The program deals with studying biological diversity and the conservation of genetic resources.
The program deals with studying the concepts of basic science in the fields of agricultural engineering for new special desert crops.
The program deals with studying the basic concepts of animal, poultry and fish production in the desert areas.
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